That’s my jam!
When you need that something tasty just to make your day a little better, you can turn to chocolates, sweets, and delicious baked goods, but
When you need that something tasty just to make your day a little better, you can turn to chocolates, sweets, and delicious baked goods, but
Doughnuts are soft, but have a crunch when you bite into them; they are slightly salty from the dough, but sweet from the icing. Aren’t
Pie. What comes to mind when you hear this simple, three letter word? Delicious smell, golden crust, melts in your mouth, comfort food… and the
Cream ice is what it was called in the 17th century. Today, it is an all-time favourite, always loved and constantly being reinvented. This blog
Have you ever heard of a cronut? Sounds quite strange, doesn’t it? Well, it’s the combination of a doughnut and a croissant, created in 2013
Preparation time: 20 minutes Baking time: 15 minutes Ingredients: 30ml full cream milk 50ml golden syrup 125g butter (unsalted) 1 egg 750g cake flour
With winter coming right around the corner, we’re all craving some warm and delicious comfort food. Bobotie is one of the national dishes of
And the winner of our best braai recipe competition is… Annabel Biggar with The Braai Pie The runners-up are: Warren Smith with Cheesy streaky
Annabel Biggar’ braai pie is a pure delight; I hope you’ll try it out the next time you braai! Ingredients: Sandwich type grid
This is not necessarily here for the delightful recipe, but rather the inventiveness of the braai. Hans Fouche shares with us his Heritage Day story.